• Turkey Stuffing

    Toad in the Hole Recipe

    This is a wonderful, traditional English dish - comforting, warming and filling. A great mid-week dish to feed a hungry family. This recipe uses Pork Sausages, but you can be a tad experimental by choosing another ...

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    Roasting Beef

    Roasting in the oven is best kept simple. Follow these guidelines and you will be delighted with the results. Topside, sirloin, rump and wing rib joints. Cooking Times Gas Mark 4-5, 180-190°C, 350-375°F RARE: 20 ...

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    Venison Recipe

    The Ivy’s saddle of Scottish venison with mashed beetroot and elderberries Serves 4 The saddle is a very tender cut of venison. You can roast it on the bone, but as the eye of meat is generally so small, a few ...

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    Roasting Pork

    Loin & Leg Joints Most Roast pork loin and leg recipes just give generic minutes x weight cooking instructions when the real secret to these quicker cooking pork joints is the internal temperature of the meat, ...

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    Free Home Delivery

    We now offer a free home delivery service for customers in and around East Molesey, Hampton, Thames Ditton and Esher. To start with, this service is available on Wednesdays and Fridays. Simply phone us on Tel 020 8979 ...

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    Knife Sharpening

    You may have heard of the expression, 'As fit as a butchers dog' but what about 'As sharp as a butchers knife'? A blunt knife in a butchers shop is positively dangerous and historically we have sent all our knives away ...

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    BBQ Time

    When it's BBQ time, pay us a visit and choose from our wonderful selection of meats marinated in a choice of mouth-watering sauces, ready to pop straight on to your BBQ. You'll find Lamb Kebabs in Garlic and Rosemary or ...

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